Gives loyalty members something to taco ‘bout on Oct. 4
Alpharetta, GA (RestaurantNews.com) Surcheros, a growing community favorite that brings together big tastes and bold flavors with Southern hospitality, is celebrating National Taco Day with a deal that will have fans getting ‘appy. On Wednesday, October 4, 2023, rewards program members may Buy One Entrée and Get One for 50% Off, plus they will earn 2x reward points on all purchases. This offer is valid at all Surcheros locations exclusively for members of the loyalty program.
“Our National Taco Day offer is perfect for sharing with a friend. At Surcheros, ‘together is our favorite place to be’ and what better place than ours to celebrate the holiday with a great deal with someone special,” said Luke Christian, Founder & CEO for Surcheros Fresh Mex®. “We feature made-to-order meals that are created just for you. You can select from a variety of premium meats, fresh toppings, and sauces. Each dish is served up by our friendly staff who welcome you just like family.”
Surcheros has your taste buds covered for the holiday and beyond. For your entrée, select from a variety of proteins including perfectly grilled chicken breast, ground beef, carnitas, or grilled sirloin steak (for an extra charge). Complete your dish with over 25 fresh toppings and a variety of sauces and dressings. Each entrée is served with chips and salsa.
The Surcheros National Taco Day deal is valid all day on October 4 for rewards program members both online and in the app. The Surcheros app may be downloaded for free from Google Play or the App Store.
In the U.S., National Taco Day is observed on October 4. In Mexico, the holiday is celebrated on March 31 and they supposedly honor the day by eating loads of tacos. Perhaps, we can take some inspiration from our friends below the border.
For more information about Surcheros, visit www.surcheros.com or follow them on Facebook or Instagram @Surcheros.
About Surcheros®
Surcheros® is the brainchild of entrepreneur Luke Christian. His formula: Bringing together big taste and bold flavors with the Southern hospitality of his youth. The brand offers Tex Mex meals served with exceptional service, where guests are warmly welcomed like dear friends every visit. This has been the core of the business since its start in 2007 and contributes to its success as being a community favorite.
Surcheros invites guests to customize meals to their tastes. Guests may build burritos, tacos, quesadillas, salads and more by choosing from perfectly grilled meats to a wide selection of toppings and signature sauces. Each meal is prepared fresh and to order. The family-friendly menu also offers meals for the Lil’ Ones with their kids menu.
In 2017, Luke and his wife, Nicole, opened up their business for others to share in their vision for growth and love of community. Franchising launched across South Georgia and into Florida as the re-branded Surcheros and continues to expand its presence today.
Interested in joining the Surcheros family? Learn more at www.surcheros.com/franchising.
Contact:
Kelyn Theus
Ink Link Marketing
[email protected]
305-631-2283
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