Total Time
Prep/Total Time: 30 min.
Makes
8 servings
Updated: Aug. 11, 2023
Ingredients
1 pound ground turkey1 can (10 ounces) diced tomatoes and green chiles, drained3/4 teaspoon salt1/4 teaspoon pepper8 slices pepper jack cheese8 bakery dinner rolls, split1 medium ripe avocado, peeled and sliced
Directions
In a large bowl, combine turkey, tomatoes, salt and pepper, mixing lightly but thoroughly. Shape into eight 1/2-in.-thick patties. Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-6 minutes on each side or until a thermometer reads 160°. Top with cheese; cover and grill 1-2 minutes longer or until cheese is melted. Serve on rolls with avocado.
Nutrition Facts
1 slider: 306 calories, 16g fat (6g saturated fat), 77mg cholesterol, 722mg sodium, 22g carbohydrate (2g sugars, 3g fiber), 20g protein.
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