(RestaurantNews.com)
WHAT: The cherry blossoms are blooming with spring now in full swing, and JINYA Ramen Bar is celebrating by offering their Happy Hour menu all day, every Monday in April!
Beginning April 1, guests can enjoy delicious Small Plates like Tempura Brussels Sprouts, Spicy Tuna Tacos, and savory JINYA buns. It’s about time Monday came with a reason to celebrate!
*Pricing and menu options may vary per location.
WHEN: Every Monday in April
WHERE: JINYA Ramen Bar locations nationwide
About JINYA Ramen Bar
Founded in 2010 by Tomo Takahashi – who was named among the most influential restaurant CEOs in the country in 2022 by Nation’s Restaurant News – JINYA Ramen Bar has over 60 restaurants with multiple new locations in the pipeline. JINYA’s focus on kaizen – the Japanese practice of continuous improvement – means its guests will always experience the best ramen out there. From the water used to prepare its broth to the special aging process that its noodles undergo, JINYA pays meticulous attention to everything that goes into its guests’ bowls. JINYA also operates bushi by JINYA, Robata JINYA, LBD Japanese Bar and Lounge, and JINYA Ramen Express. For more information, visit JinyaRamenBar.com and follow JINYA on Facebook, Instagram and TikTok. To learn more about JINYA’s franchising opportunities, visit JinyaRamenBar.com/franchise.
Contact:
Meredith Otte
Champion
[email protected]
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