Dillas Quesadillas, Perkins, Twin Peaks, Better Buzz Coffee Roasters, and COOKIES N’ CREAM lead RestaurantNews.com’s top stories for the week ending June 30, 2024.
1) Dillas Quesadillas Announces Strategic Expansion with Primeaux Restaurant Group
The partnership supports Dillas’ commitment to growth, allowing for strategic expansion in East Texas and an extended presence in Louisiana. By June 2026, Dillas aims to double its unit total to 18 restaurants.
2) Perkins Restaurant & Bakery Reintroduces Itself as Perkins American Food Co., Revealing Bold New Brand Identity
The humble pancake house from 1958 in the heartland of the Midwest is now a leading family dining brand with nearly 300 locations across the United States and Canada. It is now refashioned for the consumer of today and was announced at its 2024 Brand Conference.
3) Real Estate & Hospitality Pro Signs Multi-Unit Deal to Bring More Twin Peaks to Southeastern U.S.
After conquering the worlds of commercial real estate and hospitality, Josh Baltes is now diving into the world of ice-cold beers, legendary scratch-made food and scenic views – by signing an area development agreement to open six Twin Peaks Restaurants.
4) Better Buzz Coffee Roasters Poised for Record Growth in 2024
Better Buzz Coffee Roasters kicked off 2024 with multiple new restaurants and successful limited-time offers, but the popular coffee brand is just getting started. In the last two years, Better Buzz has doubled its store count from 12 to 24, with plans to double that number to 48 over the next year.
5) New COOKIES N’ CREAM Location in Middle Village Reports Record-Breaking Grand Opening
Westchester-based, fast-casual, dessert shop concept, COOKIES N’ CREAM, opened a new franchise location at 66-62 Dry Harbor Road, Middle Village, Queens on Monday, June 3, 2024. Franchisees, Frank Barbone and Sal Fescina report that the areas third COOKIES N’ CREAM retail shop had the biggest Grand Opening to date with a record number of sales on opening day.
6) Nékter Juice Bar Launches New Summertime Shakes: Clean, Plant-Based and Dairy-Free Delicious Delights
Nékter Juice Bar, a leader in the healthy lifestyle revolution with more than 300 locations open or in development across the country, has launched its first-ever Summertime Shakes, made with only real, clean, plant-based, and dairy-free ingredients.
7) Whataburger Franchisee to Bring Layne’s Chicken Fingers to East Texas with a 25-Unit Deal
Taylor Thomas, a seasoned entrepreneur with a deep-rooted history in the franchise industry, is making waves in East Texas as the newest franchisee of Layne’s Chicken Fingers. Having signed on to open 25 units across the region, Thomas is poised to reshape the local dining scene.
8) Tender Greens Kicks Off Summer With New Seasonal Menu
From colorful fruit-filled salads to grilled and roasted vegetable dishes and bowls, Tender Greens’ new seasonal menu is a healthy and delicious way to savor the season.
9) Dickey’s Barbecue Pit Reopens in Kennesaw, Georgia
Incrementum Global Brands has announced the reopening of Dickey’s Barbecue Pit in Kennesaw, Georgia. This reopening marks a new chapter for Dickey’s in Kennesaw, bringing the beloved Legit. Texas. Barbecue. back to the local community under new ownership as of May 2024.
10) Juice It Up! Recognized for Fourth Straight Year as a Top 50 Brand on Fast Casual’s Top 100 Movers & Shakers List
Juice It Up!, one of the nation’s leading handcrafted smoothie, raw juice, acai and superfruit bowl chains, has been named to Fast Casual’s 2024 Top 100 Movers & Shakers list, impressively nabbing a spot inside the top 50 for the fourth consecutive year. Additionally, the brand’s President and CEO, Susan Taylor, was honored as a Top 25 Executive.
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