‘Tis The Season for Bad Daddy’s Festive Seasonal Flavors

‘Tis The Season for Bad Daddy’s Festive Seasonal Flavors

'Tis The Season for Bad Daddy's Festive Seasonal Flavors

Thanksgiving-inspired burger, new appetizer, beverages and shake available at full-service burger bar starting Nov. 8

Denver, CO  (RestaurantNews.com)  Bad Daddy’s will ensure all guests feel extra festive this season with its holiday menu offerings beginning Wednesday, Nov. 8.

Available until Tuesday, Jan. 2, Bad Daddy’s seasonal menu features a cheesy appetizer, Thanksgiving dinner-inspired burger, two beverages and a shake to have something for everyone:

Fried Mozzarella Medallions — Hand-breaded with fresh basil, thyme and breadcrumbs, this appetizer is served with warm tomato jam and fresh basil to deliver comfort in every bite.
Lucky Pilgrim — Features a layer of grilled Granny Smith apples, a 100% turkey patty, creamy Brie cheese, house-made sausage-apple stuffing and sweet and tart orange cranberry spread. For the ultimate dunking experience, this burger is served with a side of herb-infused Thanksgiving gravy.
Royal Bourbon Punch — A festive libation made with Crown Royal Whisky, apple juice, cranberry juice, lemon and iced tea.
Holiday Thyme Mocktail — A sweet concoction made with Apple Reàl®, cranberry juice, lime and ginger beer topped with a sprig of thyme.
Gingersnap Shake — Handspun with gingersnaps and whipped cream. For a spicy kick, get it spiked with Fireball Whisky.

“We’re thrilled to spread the warmth and joy of the holiday season with our winter menu,” Bad Daddy’s CEO Ryan Zink said. “With festive beverages like our Royal Bourbon Punch and Holiday Thyme Mocktail, the seasonal Lucky Pilgrim, along with our everyday menu, we are bringing the holiday spirit and excited to make every visit a celebration with friends and family at Bad Daddy’s.”

Bad Daddy’s Burger Bar is committed to cooking delicious, made-from-scratch items in its kitchens daily. The southern-rooted concept is renowned for its signature chef-inspired burgers, such as the Bacon Cheeseburger on Steroids and the Bad Ass Burger. The flavorful menu also features giant chopped salads, specialty sides, appetizers and handspun milkshakes. The restaurant offers a full gluten-friendly menu and regional chef specials that incorporate local flavors and ingredients, along with a full bar offering an array of craft beers from regional breweries.

For more information, please visit baddaddysburgerbar.com and connect with Bad Daddy’s on Facebook, Twitter and Instagram. To learn more about Good Times All Natural Burgers & Frozen Custard, visit goodtimesburgers.com. To order online or find the nearest location, visit baddaddysburgerbar.com. Prices vary by location.

About Good Times Restaurants Inc.

Good Times Restaurants Inc. (GTIM) owns, operates, franchises and licenses 40 Bad Daddy’s Burger Bar restaurants through its wholly owned subsidiaries. Bad Daddy’s Burger Bar is a full-service “small box” restaurant concept featuring a chef-driven menu of gourmet signature burgers, chopped salads, appetizers and sandwiches with a full bar and a focus on a selection of local and craft beers in a high-energy atmosphere that appeals to a broad consumer base. Additionally, through its wholly owned subsidiaries, Good Times Restaurants Inc. operates and franchises a regional quick-service restaurant chain consisting of 32 Good Times All Natural Burgers & Frozen Custard restaurants located primarily in Colorado.

Contact:
Tiffany Martinez
Champion
817-919-6261
tmartinez@championmgt.com

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